sgs heat shrink bags for poultry online manufacture

High Shrinkage Transparent Heat Shrink Wrap Poultry Bags High Shrinkage Transparent Heat Shrink Wrap Poultry Bags , all material is food grade , and high shrinkage ,application for Packaging for beef, mutton, ... Read More

Bottom Curved Sealed Whole Chicken Heat Poultry Shrink Bag Bottom Curved Sealed Whole Chicken Heat Poultry Shrink Bag is a multi-layer, mono-PE packaging which maintains a high barrier to oxygen and water ... Read More

Co-Extrusion EVA/PE Frozen Wrap Bag Chicken Shrink Bag Poultry Bags Co-Extrusion EVA/PE Frozen Wrap Bag Chicken Shrink Bag Poultry Bags ,are EVA-PE co-extrusion bags.EVA-PE co-extrusion structure have high ... Read More

Synthetic Multilayer Heat-Shrinking Flexography Printed Sausage Casing Synthetic multilayer heat-shrinking sausage casing is produced from a composite of polyamides and high pressure polyethylene and Nylon by ... Read More

Food Grade Hot Water Shrink Poultry Bags Food Grade Hot Water Shrink Poultry Bags , have different size 7*14",8"*14",9"*14".8"*16",9"*16" and so on fits whole poultry 3-7 lbs(1.36-3.17kg). Food Grade Hot Water ... Read More

Food grade Logo Printed Easy Open Transparent Cheese Bags High barrier Vacuum Bags is a kind of new food packing material ,which have special material structure,can extend the shelf life of food .Especially ... Read More

LOGO Printing High Shrinkage Frozen Chicken Packaging Bags Product Overview Specially designed heat-shrinkable plastic bags for packaging frozen chicken products. Made from high-quality materials (EVA/PE, PA/PE... Read More

Food grade Logo Printed Easy Open Transparent Cheese BagsHigh barrier Vacuum Bags is a kind of new food packing material ,which have special material structure,can extend the shelf life of food , Mainly used ... Read More

Artificial Sausage Casing Customized Printing Available Plastic Sausage Casing is produced from a composite Nylon and PE by means of co-extrusion. Synthetic multilayer heat-shrinking sausage casing has very ... Read More