Name: 100 Microns Transparent Cheese Bags
Brand: Kingred
SKU: TMD01
Price: 0.02 USD
Availability: InStock
Rating: 4.8 (110 reviews)

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100 Microns Transparent Cheese Bags

Product Details:

Place of Origin:	Jiangsu ,China
Brand Name:	Kingred
Certification:	ISO,SGS,HACCP,GB
Model Number:	TMD01

Payment & Shipping Terms:

Minimum Order Quantity:	10,000 pieces
Price:	USD 0.02 -USD 0.15
Packaging Details:	Inside PE,Outside Carton
Delivery Time:	7 working days
Payment Terms:	T/T, Western Union, L/C
Supply Ability:	1,000,000 pieces/ month

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Detailed Product Description

Product Name:	Cheese Bags	Material:	PA/PE
Transparency:	Transparent	Size:	Customized
Type:	High Barrier	Thickness:	45um-100um
Highlight:	100 microns Transparent Cheese Bags , 100 microns Transparent Cheese Bags , PA PE Printed Cheese bags

Food grade Logo Printed Easy Open Transparent Cheese Bags
100 Microns Transparent Cheese Bags 0
High barrier Vacuum Bags is a kind of new food packing material ,which have special
material structure,can extend the shelf life of food , Mainly used for cheese ,rice and
dairy products.

1	Product Name	Cheese bag
2	Type:	High barrier
3	Feature:	Vacuum Shrink
4	Place of Origin:	Jiangsu,China
5	Material Structure:	PA/PE,PVDC/PE
6	Colour:	Up to 10 Colours
7	Usage:	Cheese,Snack
8	Surface:	Printed
9	Certificate:	SGS,ISO
10	MOQ	2,000 Pieces

100 Microns Transparent Cheese Bags 1

PA/PE Data Sheet-55um Thickness
1.Physical Property Parameter
No.	Item		Unit	Value
1	Tensile strength	MD	MPa	≥50
		TD		≥40
2	Elongation at break	MD	%	≥110
		TD		≥110
3	Hot water shrink rate	MD	%	≥36
		TD		≥42
4	Heat-sealing strength		N/15mm	＞16
5	OTR		cm³/(m^2.24h.1atm.23℃,65%RH	＜40
6	WVTR		g/m².24h.latm.38℃,90%RH	＜10
7	Puncture Strength		N	≥12
Note: The data of test result only for 55um thickness.
2. Specification
No.	Item	Size range		Tolerance
1	Thickness	50-140um		±5%
2	Width	100mm～650mm		0～+10mm
3	Length	client`s requirement ~1200mm		0～+10mm
3. Appearance Parameter
No	Item	Description
1	Crystal point, carbon point	a small amount can be allowed ( at most 2 carbon-points per 1m length )
2	Scratch bubble dirt stain...	Can’t be allowed
3	sealing parts	non-virtual sealing phenomenon
4	wrinkle	slight intermittent wrinkles can be allowed.
5	Shape of sealed	straight line end sealed, curve end sealed , flank sealed.
4.Health Index.
No.	Item		Limit the Qty	Test result
1	4% acetic acid, 60℃, 2h		≤30 mg/L	2.5 mg/L
2	65% ethanol, normal temperature ,2h,Leavings		≤30 mg/L	2.5 mg/L
3	n-hexane , normal temperature ,2h, Evaporated		≤30 mg/L	9.3mg/L
4	Permanganate Consumption, distilled water , 60℃, 2h		≤10 mg/L	0.93mg/L
5	Heavy metal (by Pb count), 4% acetic acid, 60℃, 2h		≤1 mg/L	＜1 mg/L
6	Tolylenediamine water ,100℃, 1h		≤0.004 mg/L	<0.004 mg/L
Conclusion:the test result correspond with the target according to GB9683-1988
Use: Packaging for beef, mutton, pork & poultry and Cheese can be used for processed meat.