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Product Details:
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| Product Name: | PA Sausage Casing Film And Shrinkable Nylon Film For Meat Sausage Packaging | Material: | PA35%/PE65% |
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| Material Structure: | 5 Layers Co-extrusion | Shrinkgage: | 12%-25% |
| Thickness: | 25um-75um | Caliber: | 20mm-120mm |
| Color: | Brown,Red, Yellow,Black,Blue ,White And Transparent Etc. | Usage: | Steam Cooking Sausages,Smoked Sausages, Salami, Pepperoni, And Other Deli Meats |
| MOQ: | 10,000 Meters | Packing: | Inside PE Bags,Outside Cartons |
| Port: | Tianjin,Shanghai,Qingdao ,Guangzhou | ||
| Highlight: | PA sausage casing film with 5 layers,shrinkable nylon film for meat packaging,25um-75um thickness sausage casing film |
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| Specification | Details |
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| Temper | Soft |
| Material | PA/PE 5 layers |
| Type | Shirred |
| Thickness | 25um-55um |
| Place of Origin | Tianjin, China |
| Shrinkage | 10%-25% |
| Colour | Brown and transparent |
| Usage | steam cooking sausages |
| Surface | Printed acceptable |
| Certificate | SGS, ISO, FDA, HALAL, FMS22000, CE |
| MOQ | 10,000 meters or 100kg |
| Free Samples | Available |
| Process Step | Use of Smoke Permeable Polyamide Casings |
|---|---|
| Stuffing | Filled with meat emulsion |
| Smoking | Absorbs natural smoke for flavor & color |
| Curing | Enhances preservation and texture |
| Cooking | Heat-resistant; remains intact |
| Packaging | Compatible with modern packaging methods |
| Retail | Attractive finish; no need for peeling |
Contact Person: Alex Zhou
Tel: +8613952400342
Fax: 00-86-51265440946
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