Product Description
Water Boiled Cooking Brand Printing Polyamide Sausage Casings are a type of packaging material used in the food industry, specifically for making meat sausages.
Product Advantages
The advantages of water boiled cooking brand printing polyamide sausage casings for meat sausages
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Durability: Polyamide (nylon) material is known for its strength and toughness, making these casings resistant to tearing or puncturing during processing and cooking.
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Heat Resistance: Designed to withstand boiling temperatures, these casings do not lose their integrity during cooking, ensuring that the sausages maintain their shape and quality.
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Moisture Retention: The casings help to retain moisture within the sausage, preventing drying out during cooking and enhancing the overall flavor and juiciness of the product.
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Branding Opportunities: The ability to print on the casings allows manufacturers to incorporate branding, nutritional information, and marketing messages directly onto the product, enhancing shelf appeal and consumer recognition.
Product Parameters
| Product Details |
| 1 |
Temper: |
Soft |
| 2 |
Material |
PA/PE co-extrusion |
| 3 |
Type: |
Roll/Shirred |
| 4 |
Thickness: |
30um-80um |
| 5 |
Place of Origin: |
Jiangsu,China |
| 6 |
Shrinkage |
10%-25% |
| 7 |
Colour: |
Red and other colours as request |
| 8 |
Usage: |
Vienna Sausage, Luncheon Meat,Mortadella etc. |
| 9 |
Surface: |
Printed acceptable up to 9 colours |
| 10 |
Certificate: |
SGS,ISO,FDA,HALAL,FSSC22000 |
| 11 |
MOQ |
50kg(no printing),100kg(printed) |
| 12 |
Free Samples: |
Available |
Products Applications
Small quantity request food grade logo printed artificial sausage casings for sausages are widely using in the food industry applications,including:steam cooking sausages ,Steam cooking sausages,Luncheon meat, Mortadella, Cheese, butter,condensed milk and pet foods etc.
Datasheet
How to use ?
How to use small quantity request food grade logo printed artificial sausage casings for sausages?
1. Soaking: Casing shirred or cut pieces should be soaked in COLD WATER for approximately 30 minutes.
2. Stuffing: Casing should be stuffed tightly; 5% to 8% larger than nominal diameter. Never under stuff casing.
Clip tightly. Clip should not slip.
3. Cooking: Steam or water cook to desired internal temperature.
4. Cooling: Cool slowly. If possible, utilize an intermittent 2 minute on and 3 minute off showering cycle until
internal temperature reaches 115-118 degrees. Otherwise shower continuously for 20 minutes.
5. Storage: We recommend you do not place product in direct airflow from fans immediately after cooking.
Cooling too quickly or refrigeration casing before it is cooled down may cause wrinkles. Finished products may
be frozen
Goods packing and shipping
Packing in cartons-Shirred casing
Packing in cartons-Roll Casing
Uploading into container
About us-factory information
Kingred Material Technology Co.,ltd is a leading sausages casings Manufacturer & Exporter in China, integrated sausage casings R&D ,sausage casings manufacturing and sausage casings sales . We are located in city Suzhou (100km away from Shanghai), where there is convenient transportation by sea, land, and air. This allows us to quickly ship our sausage casings.
At present , main products of our company are PVDC sausage casigns,shirred collagen sausage casings , roll type collagen sausage casings , shirred type cellulose sausage casings , and plastic printed casings . Our sausage casings are widely used in cold fresh sausages , fried sausages,smoked sausages ,roast sausages , hot dogs , vienna sausages ,mortadella sausages etc.
We are committed to provide high quality sausage casings with reasonable price to profit our partners and customers,. “Excellent Products ,Excellent Service"is our unremitting pursuit. We sincerely look forward to cooperating with you soon.
Our workshop
QC inspection
Labotoratory
Our Team
Our service
OEM Logo printing
Flexible ways of payment
Printing design support
24 hours service support
FAQ
Q1. Do you provide samples to test?
Yes ,certainly . if have samples stock ,we will send samples within 5 days ;
if don't have ,we can negotiate and produce as your request
Q2. What is the main material of your products?
All of our materials are all food grade .
Q3. What should be provided when placing orders?
Material, Size, Thickness, Width, Length, Printing Logo files
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