Name: PVDC PE 65um Whole Chicken Shrink Bags Bottom Curved Sealed
Brand: Kingred
SKU: RSS05
Price: 0.02 USD
Availability: InStock
Rating: 4.6 (155 reviews)

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PVDC PE 65um Whole Chicken Shrink Bags Bottom Curved Sealed

Product Details:

Place of Origin:	Jiangsu ,China
Brand Name:	Kingred
Certification:	ISO,SGS,HACCP,GB
Model Number:	RSS05

Payment & Shipping Terms:

Minimum Order Quantity:	5,000 pieces
Price:	USD 0.02 -USD 0.15
Packaging Details:	Inside PE
Delivery Time:	7 working days
Payment Terms:	T/T, Western Union, L/C
Supply Ability:	1,000,000 pieces/ month

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Detailed Product Description

Product Name:	Bottom Curved Sealed Whole Chicken Heat Poultry Shrink Bag	Material:	EVA/PE,PVDC/PE
Transparency:	Transparent,Colourful	Size:	225mm400mm( 9inch16inch)
Type:	Heat Shrinkable	Thickness:	65um
Highlight:	65um whole chicken shrink bags , PVDC PE Whole Chicken Shrink Bags , shrink wrap bags for chickens

Bottom Curved Sealed Whole Chicken Heat Poultry Shrink Bag PVDC PE 65um Whole Chicken Shrink Bags Bottom Curved Sealed 0

Bottom Curved Sealed Whole Chicken Heat Poultry Shrink Bag is a multi-layer, mono-PE packaging

which maintains a high barrier to oxygen and water vapour even when exposed to high-moisture

environments, such as cooler cases and refrigerators. This solution provides European meat

and cheese producers an alternative to PVDC packaging – which is not recyclable in mechanical

or chemical recycling systems.

Product Name	Bottom Curved Sealed Whole Chicken Heat Poultry Shrink Bag
Application	Whole Chicken, meat, cheese, poultry, nuts products
Structure	5/7 layers EVA/PE co-extruded
Material	EVA/PE,PVDC/PE
Size	9“14”,9"16",10“*16”,etc.
Thickness	65um,
Freeze Resistance	-40°C
Heat Sealing Temp	120°C-160°C

PVDC PE 65um Whole Chicken Shrink Bags Bottom Curved Sealed 1

Parameter-Bottom Curved Sealed Whole Chicken Heat Poultry Shrink Bag
No.	Item	Limit the Qty	Test result
1	4% acetic acid, 60℃, 2h	≤30 mg/L	3.5 mg/L
2	65% ethanol, normal temperature ,2h,Leavings	≤30 mg/L	3 mg/L
3	n-hexane , normal temperature ,2h, Evaporated	≤30 mg/L	9.3mg/L
4	Permanganate Consumption, distilled water , 60℃, 2h	≤10 mg/L	0.93mg/L
5	Heavy metal (by Pb count), 4% acetic acid, 60℃, 2h	≤1 mg/L	＜1 mg/L
6	Tolylenediamine water ,100℃, 1h	≤0.004 mg/L	<0.004 mg/L
Conclusion:the test result correspond with the target according to GB9683-1988
Use: Packaging for chicken, mutton, pork & poultry and can be used for processed meat.