Place of Origin: | Jiangsu ,China |
Brand Name: | Kingred |
Certification: | ISO,SGS,HACCP,GB |
Model Number: | RSS01 |
Minimum Order Quantity: | 5,000 pieces |
---|---|
Price: | USD 0.02 -USD 0.15 |
Packaging Details: | Inside PE |
Delivery Time: | 7 working days |
Payment Terms: | T/T, Western Union, L/C |
Supply Ability: | 1,000,000 pieces/ month |
Product Name: | Heat Shrink Chicken Bag | Material: | EVA/PE |
---|---|---|---|
Transparency: | Transparent | Size: | 225mm*400mm( 9inch*16inch) |
Type: | Heat Shrinkable | Thickness: | 55um |
Highlight: | 225mm*400mm Heat Shrink Bags,225mm*400mm turkey heat shrink bags,55um Heat Shrink Bags |
Food grade heat shrink Transparent Chicken bags
High barrier Heat shrink film is a kind of new food packing material ,which have special
material structure,can extend the shelf life of food , Mainly used for meat freezing package
for fresh, and it's also used for cheeses, fish,cooked foods,and seafoods.
Product Name | Food grade heat shrink Transparent Chicken bags |
Application | seafood, meat, cheese, poultry, nuts products |
Structure | 5/7 layer PA/PE co-extruded |
Material | EVA/PE |
Size | 9“*14”,9"*16",10“*16”,etc. |
Thickness | 55um, |
Freeze Resistance | -40°C |
Heat Sealing Temp | 120°C-160°C |
EVA/PE Data Sheet-55um Thickness | ||||
1.Physical Property Parameter | ||||
No. | Item | Unit | Value | |
1 | Tensile strength | MD | MPa | ≥50 |
TD | ≥40 | |||
2 | Elongation at break | MD | % | ≥110 |
TD | ≥110 | |||
3 | Hot water shrink rate | MD | % | ≥36 |
TD | ≥42 | |||
4 | Heat-sealing strength | N/15mm | >16 | |
5 | OTR | cm3/(m2.24h.1atm.23℃,65%RH | <40 | |
6 | WVTR | g/m2.24h.latm.38℃,90%RH | <10 | |
7 | Puncture Strength | N | ≥12 | |
Note: The data of test result only for 55um thickness. | ||||
2. Specification | ||||
No. | Item | Size range | Tolerance | |
1 | Thickness | 50-140um | ±5% | |
2 | Width | 100mm~650mm | 0~+10mm | |
3 | Length | client`s requirement ~1200mm | 0~+10mm | |
3. Appearance Parameter | ||||
No | Item | Description | ||
1 | Crystal point, carbon point |
a small amount can be allowed ( at most 2 carbon-points per 1m length ) |
||
2 | Scratch bubble dirt stain... | Can’t be allowed | ||
3 | sealing parts | non-virtual sealing phenomenon | ||
4 | wrinkle | slight intermittent wrinkles can be allowed. | ||
5 | Shape of sealed | straight line end sealed, curve end sealed , flank sealed. | ||
4.Health Index. | ||||
No. | Item | Limit the Qty | Test result | |
1 | 4% acetic acid, 60℃, 2h | ≤30 mg/L | 2.5 mg/L | |
2 | 65% ethanol, normal temperature ,2h,Leavings | ≤30 mg/L | 2.5 mg/L | |
3 | n-hexane , normal temperature ,2h, Evaporated | ≤30 mg/L | 9.3mg/L | |
4 | Permanganate Consumption, distilled water , 60℃, 2h | ≤10 mg/L | 0.93mg/L | |
5 | Heavy metal (by Pb count), 4% acetic acid, 60℃, 2h | ≤1 mg/L | <1 mg/L | |
6 | Tolylenediamine water ,100℃, 1h | ≤0.004 mg/L | <0.004 mg/L | |
Conclusion:the test result correspond with the target according to GB9683-1988 | ||||
Use: Packaging for beef, mutton, pork & poultry and can be used for processed meat. |
Contact Person: Mr. Alex Zhou
Tel: +8613952400342
Fax: 00
250ml Printed Stand Up Pouch With Spout Liquid Juice Packaging
ISO SGS Food Packaging Materials Biodegradable Stand Up Pouch With Window
Three Side Heat Seal Food Packaging Materials Stand Up Pouches 50um-160um Thickness
Moisture Proof Food Packaging Materials Pet Food 15g Animal Feed Sacks
OEM ODM Plastic Sausage Casings Artificial Printed Polyamide Sausage Casing Roll Type
Water Retention Plastic Sausage Casings 6 Colours Printing
High Shrinkage PVDC Plastic Sausage Casings 100mm Caliber Logo Printing
Brown Smoked Permeable No Edible Plastic Sausage Casing For Smoked Sausages
High Transparency OPP CPP Heat Sealing Film 40 Microns Anti Fog
ECO Friendly PVA Coating Thermoforming Film For Milk Bag 100mm-990mm Width
Printed 65% Shrinkage PO Heat Sealing Film 5 Layers Film Thermoformable Transparent
Non Toxic 20um Heat Sealing Film Soft Tubular POF Shrink Film